Moment Midi – ≡ Momentum® : Le coeur des saveurs

The lunch moment

Menu proposed every week, changing according to the seasons. Served only from 12:00 to 14:30, excluding weekends and public holidays

Input
Half Saint-Marcellin breaded with panko, caramelized shallots, bread toast and crudités.
Main course
Effiloché of Thai beef, sautéed rice with vegetables and tataki broth.
OR
Green vegetable curry with coconut milk and soba noodles.
Dessert
Passion fruit cheesecake, Breton shortbread.

Main course
16 €
Main course + Starter OR Dessert
23 €
Starter + Main course + Dessert
28 €

The child moment

Served daily from 12:00 to 14:30

in two steps
12 €

first instance
Cube of homemade cordon bleu OR trout steak. Topping: mashed potatoes
second time
1 Ice Cream Scoop of your choice

Our other moments

SEASON MOMENT (Menu)

SEASON MOMENT (Menu)

DAY MOMENT (SNACKING)

DAY MOMENT (SNACKING)

see the drinks menu

see the drinks menu